Description
Showcooking workshop of Cocas with sourdough in the RiuRau Oven of our cellar with the bakery @pepecotaina! 👨🍳
☝️Did you know that in our Riu Rau there is an oven where the cocas were prepared to feed all the workers during the raisin elaboration? Let’s bring this tradition back!
📆 On Sunday, April 14, from 11:30h to 14:00h, enjoy learning how to make cocas, this dish so typical of our area by the hand of the expert @pepecotaina and taste a menu prepared by @pepecotaina and lots of MÓN wine. 🍷
☝️Todo for only 75 euros.
This is the perfect opportunity to enjoy and learn about the gastronomy of our area, book now on our website and secure your place! 💻
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